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St. Louis Rib Rub

St. Louis Rib Rub


Hand blended from brown sugar, paprika, celery salt, garlic salt, hickory salt, onion powder, ancho chiles, red pepper flakes, fennel seed and black pepper.


Good to use with beef or pork ribs and steaks.

  • Product Info

    1/2 Cup Jar (3.3 oz/93.56g)